Table Manners Quiz: Master the Art of Dining Etiquette

Question 1

In Western dining etiquette, which action is considered impolite?

Accepted Answer

Resting elbows on the table

Answer

Cutting food into smaller portions

Answer

Passing dishes counterclockwise

Answer

Thanking others with 'please' and 'thank you'

Question 2

What utensil is used to cut meat?

Accepted Answer

Knife

Answer

Fork

Answer

Spoon

Answer

Chopsticks

Question 3

Which behavior is unacceptable at a formal dinner?

Accepted Answer

Using your phone

Answer

Keeping your elbows off the table

Answer

Chewing with your mouth closed

Answer

Asking for more food

Question 4

What is NOT a good tip for impressing people at a dinner party?

Accepted Answer

Try to finish your food as quickly as possible

Answer

Dress appropriately

Answer

Arrive on time

Answer

Be polite and respectful

Question 5

How should you pass a dish at a dinner table?

Accepted Answer

Pass it to the right

Answer

Pass it to the left

Answer

Offer it to the person across from you

Answer

Place it in the middle of the table

Question 6

Which utensil is specifically designed for eating fish?

Accepted Answer

Fish fork

Answer

Steak knife

Answer

Soup spoon

Answer

Chicken fork

Question 7

What is the primary purpose of a finger bowl?

Accepted Answer

Rinsing hands after eating

Answer

Cleaning hands before eating

Answer

Holding water for drinking

Answer

Decorating the table

Question 8

What is the symbolic meaning of 'breaking bread' with someone?

Accepted Answer

Sharing a meal with someone to foster connection

Answer

Offering food to someone in need

Answer

Inviting someone to join you for dinner

Answer

Raising a toast to someone

Question 9

True or False: Using your phone at the dinner table is generally considered acceptable behavior.

Accepted Answer

False

Answer

True

Question 10

Which item is not typically found in a standard table setting?

Accepted Answer

Toothpick

Answer

Plate

Answer

Fork

Answer

Knife

Question 11

What is the name of the small plate used specifically for bread or rolls?

Accepted Answer

Bread plate

Answer

Charger plate

Answer

Salad plate

Answer

Dessert plate

Question 12

When requesting something at the table, which of these is the most polite way to ask?

Accepted Answer

Excuse me, may I have the salt?

Answer

Pass the salt, please.

Answer

Hey, give me the salt.

Answer

Can I get the salt?

Question 13

What is the correct way to handle your napkin after finishing a meal?

Accepted Answer

Fold it and place it on your lap

Answer

Leave it on the table

Answer

Put it in your pocket

Answer

Throw it on the floor

Question 14

At a fancy dinner, which of these is NOT good manners?

Accepted Answer

Slurp your soup loudly.

Answer

Chew with your mouth closed.

Answer

Place your napkin on your lap.

Answer

Wait for everyone to be served before you start eating.

Question 15

Which utensil is used to cut solid food?

Accepted Answer

Knife

Answer

Fork

Answer

Spoon

Answer

Chopsticks

Question 16

What item is typically placed to the right of a dinner plate in a formal table setting?

Accepted Answer

Knife

Answer

Fork

Answer

Spoon

Answer

Water glass

Question 17

When passing a dish during a meal, what is the proper way to do so?

Accepted Answer

With your right hand

Answer

With your left hand

Answer

By sliding it across the table

Answer

Only when asked

Question 18

What is the primary purpose of a napkin at the dining table?

Accepted Answer

To wipe your hands and mouth

Answer

To protect your clothes from spills

Answer

To set underneath your plate as a place mat

Answer

To keep your food warm

Question 19

If you need to temporarily leave the table during a meal, what is the appropriate action to take?

Accepted Answer

Excuse yourself politely and leave quietly

Answer

Simply get up and go without saying anything

Answer

Wait until you have finished your food

Answer

Send a text message to the host

Question 20

Which of the following table setting styles involves using the most elaborate arrangement of utensils and plates?

Accepted Answer

Semi-formal

Answer

Casual

Answer

Informal

Answer

Buffet

Question 21

What is the correct way to use chopsticks?

Accepted Answer

Hold one chopstick in each hand

Answer

Hold both chopsticks in one hand

Answer

Use a fork to help maneuver food

Answer

Hold them however you need to get the food in your mouth

Question 22

If you urgently need to leave the table during a meal, what is the polite way to do so?

Accepted Answer

Excuse yourself quietly and return when finished

Answer

Wave goodbye and walk away

Answer

Shout to your friends across the table

Answer

Stay seated until the meal is over

Question 23

On which side of your plate should your fork be placed?

Accepted Answer

Left

Answer

Right

Answer

Top

Answer

Bottom

Question 24

What does it mean when a diner 'clears their plate'?

Accepted Answer

They have finished eating

Answer

They are taking a break

Answer

They are asking for more food

Answer

They are complaining about the food

Question 25

How should you properly place a napkin on your lap?

Accepted Answer

Fold it into a triangle and place it on your lap.

Answer

Fold it in half and tuck it under your chin.

Answer

Unfold it completely and lay it on the table.

Answer

Roll it up and tuck it into the waistband of your pants.

Question 26

Which of the following table setting styles is considered the most formal?

Accepted Answer

French service

Answer

Casual dining

Answer

Family style

Answer

Buffet style

Question 27

Why is it important to maintain eye contact while speaking at a dining table?

Accepted Answer

It shows that you're engaged and interested in the conversation

Answer

It helps you avoid spilling food or drink on yourself

Answer

It prevents you from accidentally bumping into other people at the table

Answer

It ensures that everyone at the table can hear you clearly

Question 28

Which type of food is typically eaten with a spoon?

Accepted Answer

Soup

Answer

Steak

Answer

Pasta

Answer

Salad

Question 29

When passing food around the table, what is the proper etiquette?

Accepted Answer

Pass it to the person on your right or left, who will then pass it on

Answer

Reach across the table and hand it to the person

Answer

Place it in the center of the table and let people serve themselves

Answer

Signal to the server to take it around

Question 30

Which of the following is the correct way to hold a fork?

Accepted Answer

Hold the fork with your thumb on the back of the fork and your index finger on the side

Answer

Hold the fork upright with the tines facing down

Answer

Hold the fork with your fingers close to the tines

Answer

Hold the fork in any comfortable way you like

Question 31

Which utensil should be used to cut food into smaller pieces during a meal?

Accepted Answer

Knife

Answer

Spoon

Answer

Fork

Answer

Chopsticks

Question 32

What is the correct way to hold a knife while eating?

Accepted Answer

Like a pencil, with your thumb and index finger around the handle

Answer

With the blade resting on the palm of your hand

Answer

With the handle in a fist

Answer

With your thumb on the top of the blade

Question 33

Which item is NOT typically included in a formal table setting?

Accepted Answer

Cell phone

Answer

Dinner plate

Answer

Bread plate

Answer

Salad bowl

Question 34

What is considered appropriate mealtime behavior?

Accepted Answer

Using proper utensils and table manners

Answer

Talking loudly and chewing with your mouth open

Answer

Burping and farting at the table

Answer

Playing with your food

Question 35

Which of the following is important for making a positive impression while dining?

Accepted Answer

Being polite and respectful to others

Answer

Using your phone to check social media

Answer

Talking about personal or controversial topics

Answer

Arriving late and dressed inappropriately

Question 36

Which country is renowned for its refined and elaborate table manners?

Accepted Answer

France

Answer

United States

Answer

China

Answer

Brazil

Question 37

Which utensil is used to cut meat?

Accepted Answer

Knife

Answer

Fork

Answer

Spoon

Answer

Chopsticks

Question 38

What is the first step in setting a formal table?

Accepted Answer

Placing the tablecloth

Answer

Laying out the silverware

Answer

Setting the plates

Answer

Filling the glasses with water

Question 39

What is the purpose of a bread plate?

Accepted Answer

To hold rolls or bread

Answer

To catch crumbs

Answer

To serve appetizers

Answer

To hold your napkin

Question 40

What is the primary purpose of good table manners?

Accepted Answer

To show respect to others

Answer

To impress others

Answer

To make a good first impression

Answer

To avoid embarrassment

Question 41

If you accidentally drop your fork during a meal, what should you do?

Accepted Answer

Politely ask the waiter or server for a replacement

Answer

Pick it up and continue eating with it

Answer

Ignore it and use your spoon instead

Answer

Whisper an apology to the person sitting next to you